Prominent chefs of the city get together to enjoy an evening co-hosted by Chef Parimal Sawant.

Chefs of Mumbai got together recently at an amusing evening called Chefs Table. Organised annually for the second time now, Rational India partnered the event this year with Chef Parimal Sawant, Executive Chef of The Lalit hotel.

“Our relationship with Rational goes way back and I really liked the idea of Chefs Table and grabbed this opportunity to co-host it”, say Chef Sawant. To make the evening memorable, Chef Sawant prepared some of his signature dishes like lemongrass prawns, achari paneer and thyme lavash.

“I am always awe-struck with the way I can prepare food in the SelfCookingCenter India Edition with much ease,” adds Chef Sawant. At the event, 23 prominent chefs of the city got together to enjoy the evening.

“I think this is a great initiative by the Rational India team to pull us out of our hectic schedules to just have a good time together,” says celebrated Chef Gautam Mehrishi. Rational is a chefs’ company with over 1000 chefs on board contributing immensely to the SelfCookingCenter.

“We really value such interactive events with the great chefs of our country and will be hosting another chefs table in Delhi shortly this year,” says Chef Toshit Sharma, National Corporate Chef, Rational India.

The Rational Group is the world market and technology leader in the field of hot food preparation for professional kitchens. Founded in 1973, the company employs more than 1,100 people in Germany and a total of around 2,000 worldwide. Since the IPO in 2000, Rational has been listed on the Prime Standard of the German Stock Exchange and is included in the SDAX.